Work at
Scampo
Chef Lydia Shire’s kitchen is one of the most respected in Boston. We want people who bring craft, passion, and the kind of care that guests feel from the moment they sit down.
A Legendary Kitchen
Working with Chef Shire is a career-defining experience. Her approach to Italian-American cuisine and hospitality is singular. You’ll learn here.
The Liberty Hotel
Scampo lives inside one of Boston’s most iconic buildings. The setting is extraordinary, the guests are discerning, and the bar is set accordingly.
Your Development
We invest in people who invest in their craft. Whether you’re building a culinary career or honing your front-of-house skills, Scampo is a place to grow.
Open Positions
Line Cook
Full-Time • KitchenItalian-American cuisine at the highest level. Precise technique, clean station, pride in the work. Fine dining experience required. Chef Shire’s kitchen is exacting and rewarding.
Sous Chef
Full-Time • KitchenLead the kitchen team alongside Chef Shire. Strong culinary foundation, Italian cuisine knowledge, and genuine leadership ability required.
Server
Full-Time • Front of HouseHigh-touch service in a celebrated fine dining room. Wine knowledge and Italian menu fluency strongly preferred. Polished, warm, and detail-obsessed.
Bartender
Full-Time • BarItalian-inspired cocktail program with a serious amaro and spirits selection. Craft approach, encyclopedic knowledge, and an ease with fine dining guests.
Apply
Send your resume and a brief introduction to info@scampoboston.com or use the form below.