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Classic tomato, fior di latte & basil

$18
Lamb

$20
Lobster

$28
Semolina pizza of melting triple crème cheese & Cesare’s handmade prosciutto.. apple & pear mostarda

$24

crisped nantucket ‘cape scallops’ & #1 tuna sashimi w/fried garlic bits .. bean thread noodles:

$29
A cup of chestnut & celery root soup .. crisp duck leg confit *gf

$17
Calamari fritto w/ shishito peppers .. pepperoncini & spicy lemon aioli

$19
Caesar salad *gf

$15
Arugula salad *gf

$14
alex’s salad of burrata , beets, frisee ..black garlic vinaigrette & winter cherries

$18

Lobster risotto, tomato 'powder' , guanciale 'leaves' .. crisped brussels sprout leaves

$30
raviolini of autumn’s eggplant in 24K gilded spiced carrot broth

$25
light potato gnocchi cosa nostra .. GP’s with dried tomato & riccio di mare butter

$26

Grilled salmon w/ dill pickle butter, beet gnocchi & poppy seeds* *gf

$36
roasted Chilean sea bass & yellow pepper w/ splash of bagna cauda..pot of aligot potatoes *gf

$42
brick chicken w/ white balsamico sabayon .. sherried mix of mushrooms roasted with rosemary stalks *gf

$32
Scampo duck w/ luxardo cherry liqueur, spigariello leaves & walnut oil mashed parsnips*

$40

add: foie gras $17
kurobuta pork tomahawk chop w/fennel pollen ..parmigiano soufflé .. mushroom bolognese * *gf

$41
Grilled long bone Colorado lamb chops injected w/ tangerine .. crisped capers .. aioli of castelvetrano olive 2 chops*

$52

3 chops $75
Charcoaled tenderloin of beef & lobster crisped in water chestnut flour .. unusual green garlic mash*

$46

Flourless Chocolate cake

Chocolate cake, pistachio & orange panna cotta, blood orange sorbet.
Lydia Shire’s Tiramisu

Tia maria liqueur, espresso caramel
Roasted white chocolate bread pudding

Bay leaf creme anglaise, vanilla ice cream
Blood orange sorbet

w/ brown sugar cookie

Handmade Breads