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scampo garlic bread cooked over coals

$8

naan

$9

patrick's naan w/ prosciutto

$20

classic tomato, fior di latte & basil pizza

$18

lamb pizza

$20

lobster pizza

$30

fresh corn, robiola pizza w/ millionaire’s bacon

$22

light coconut curried shrimp zuppa .. sunchokes & shrimp meatballs*

$21

duo : crudo of whitest hamachi & scarlet tuna .. horseradish ponzu .. beet / blood orange oil*

$25

calamari fritto w/ shishito peppers .. pepperoncini & spicy lemon aioli

$19

caesar salad

$15

arugula salad

$14

bufala mozzarella w/vine ripe heirloom tomatoes & basil

$17

bufala mozzarella & cesare’s prosciutto w/ summer peach .. pistachio pesto

$26

burrata w/ anchovy, nasturtium dressing .. warm puffed tomato tartlet*

$22

aglio e olio

$14

$24

pomodoro

$14

$24

cacio e pepe

$16

$26

bolognese

$19

$29

carbonara

$18

$28

w/ cracklings & hot pepper

$17

$27

candele w/ yellow tomato vodka sauce .. fried bocconcini, fresh fennel bagna cauda

$28

maria’s charred corn ravioli .. truffle honey & pecorino romano

$32

yeasted taro gnocchi .. brown butter, sesame seeds & blistered red chard

$28

burnt orange tomato risotto w/ crisped soft shell crab .. spigarello leaves*

$36

Friday:

dover sole w/ tonight’s special garnish*

MP

Saturday:

rack of lamb w/ tonight’s special garnish*

MP

red snapper ‘silks’ w/ uni aioli, crisped zucchini blossom .. honey & vinegar*

$42

chilean sea bass grilled .. pineapple, caramelized lemon sauce .. steamed tiny new potatoes & purple garlic*

$46

glazed grilled salmon w/ snap peas & purple potato bacala fritters*

$37

brick chicken.. bread salad .. baby iceberg w/ locke’s mayo

$32

scampo duck w/ beet ricotta gnocchi .. anise roasted summer cherries*

$44

calf’s liver, bacon & onion strings on thin crisped sicilian panelle*

$30

japanese miyazaki A5 score- top sirloin, coffee rubbed w/'potato pie & japanese perfection sauce* 4oz or 8oz

$85

$120

charcoaled ‘sugar cane’ veal rib eye, stracciatella ravioli .. drops of strawberry balsamico*

$49

french fries .. spritz of vinegar & duck fat w/ truffle aioli

$9

summer’s elote ‘street’ corn .. off the cob

$11

green beans tempura w/ 2 dipping sauces

$12

roasted baby bok choy .. lemony cashew dressing

$12

Warm Hot Chocolate Cheesecake

chocolate cookie crust, bourbon cherries & crème fraiche whipped cream

$15

Rustic Blackberry & Almond Crostata

sweet corn anglaise w/ vanilla bean gelato

$15

Lydia Shire’s Tiramisu

Tia maria liqueur, espresso caramel

$15

White Chocolate Panna Cotta

w/ grilled peaches, olive oil cake & peach sauce

$15

Chef's Sorbet

w/ fresh whipped cream & pistachio financiers

$15

‘19 "Braida", Moscato D’asti

$12

’14 Vin Santo del Chianti

$16

’18 Sauternes, Chateau Haut-Mayne

$21

Inniskillin, ‘vidal’ Ice Wine

$24

Ramos Pinto Ruby

$12

Ramos Pinto LBV

$16

Ramos Pinto 10 yr

$25

Robert Foley

$28

Smith Woodhouse 20 yr

$32

Sandeman 40yr

$40